enjoy your nepèta

IN YOUR HOUSE

Wild mint lemon and Sicilian herbs

nepèta

Order

you receive

Taste

In fifth place among the best liqueurs to choose from for Corriere della Sera

nepèta - Majora

Scent of Sicily

Nepèta: A natural infusion of wild mint Nepitella, PGI Syracuse lemon peel, alcohol, Sicilian aromatic herbs, spring waters from Etna.
All infused separately at different times and then combined together.
Valuable digestive to drink cold or at room temperature with ice. The nepitella, wild mint that we grow above 600 meters in height in Testa dell'Acqua, Noto, gives all its balsamic quality at the first sip, followed on the finish of the palate by the Amaricate of the Syracuse Lemon PGI.
One bottle: 50 cl

Majora: Marjoram is an aromatic plant symbol of happiness, serenity and luck. Its round, delicate and captivating notes are felt at the first sip and envelop the palate with soft and balsamic notes.
A bottle: 50 cl

Bitter Nepeta

A natural infusion of wild mint Nepitella, PGI Syracuse lemon peel, alcohol, Sicilian aromatic herbs, spring waters from Etna.
All infused separately at different times and then combined together.
Valuable digestive to drink cold or at room temperature with ice. The nepitella, wild mint that we grow above 600 meters above sea level in Testa dell'Acqua, Noto, gives all its balsamic quality at the first sip, followed on the palate by the bitterness of the Lemon of Syracuse PGI.

One bottle: 50cl

Ingredients: Water, alcohol, sugar, infusion of Sicilian Nepitella leaves, infusion of Syracuse PGI lemon zests, infusion of aromatic herbs.

Bitter Majora

It comes from the natural infusion of organic Sicilian marjoram and a separate infusion of Sicilian bitter orange peel, subsequently combined.
Marjoram is an aromatic plant symbol of happiness, serenity and luck. Its round, delicate and captivating notes are felt at the first sip and envelop the palate with soft and balsamic notes together with the delicate citrus scent of Sicilian orange peel.

One bottle: 50 cl

Ingredienti: Ingredienti: Acqua, alcool, zucchero, infuso di Maggiorana Siciliana biologica, infuso di scorze di Arancia Siciliana, infuso di erbe aromatiche.

Our history

Nepèta è una start up innovativa, il cui core business è la distillazione. I due soci hanno messo in produzione un amaro, che si rifà alle tradizioni del territorio.